Mardi Gras Meal: Hurricane Champion Punch

Mardi Gras Meal: Hurricane Champion Punch

In Part 3 of Chef Ace Champion’s Mardi Gras Meal for Two, we are rounding out this delicious and fun celebratory meal with a traditional Hurricane Punch cocktail!

Mardi Gras is French for “Fat Tuesday,” reflecting the practice of the last night of eating richer, fatty foods before the ritual fasting of the Lenten season. This meal is absolutely perfect for such a joyous occasion.

Ready for the rest of your meal? Click Part 1 and 2, below!

Part 1: Pan-Seared Bourbon Pecan Chicken

Part 2: New Orlean’s Style Bananas Foster with Vanilla Bean Ice Cream



Pumpkin Butter is the last in our series of pumpkin recipes for fall from Delightful Table’s lead cooking instructor Scheherezade (…)


In the mood to whisk your worries away? Sometimes baking is a great outlet for aggression—so, while you can use your stand mixer for (…)


The pure comfort of a well-prepared potato is guaranteed to double whenever you take a little extra time make them “twice” baked! The (…)

More TFC
%d bloggers like this: