RecipesMarch 7, 2018 10:13 am
Irish Malted Apple Rolls
Irelands cuisine is a close relative of New Englands. They are known for their apples, as well as the flavor of malt. No, I’m not alluding (…)
Irelands cuisine is a close relative of New Englands. They are known for their apples, as well as the flavor of malt. No, I’m not alluding (…)
Add a creative twist your St. Patrick’s Day menu this year with these Irish Nachos! Why Irish? Homemade potato chips serve as the base (…)
Not only is the addition of corned beef hash such a great flavor boost for these burgers, but it helps to ensure complete doneness when (…)
This recipe is so reminiscent of creamed onions I had as a child, yet packed with so much more flavor. I love it with any beef dish as well (…)
Gur cake is one of those truly Irish classic desserts that showcases Yankee ingenuity and frugality. Gurriers were the “hooky” players of (…)
I remember once, many years ago, trying a Tipperary Pippin Apple and was blown away by its perfect cooking nature. There are so many more (…)
Such a simple, yet great flavored, corned beef dish that you don’t have to wait until St. Patrick’s Day to enjoy it. There’s just (…)
Yankee because of the sweet/tangy addition of dried cranberries and Soda because of the soda used… just kidding! This is called soda (…)
Comfort food, elevated! This Chocolate Bread Pudding recipe is rich, delicious and the perfect dessert.
A rich and delicious Chocolate Bread Pudding recipe straight from New Orleans that is drizzled with a homemade Irish Whiskey Cream Sauce. A (…)