pumpkin recipes

The average slice of pumpkin pie can weigh in at 350 calories and 13 grams of fat. These Light Pumpkin Pie Squares get their body from lite organic tofu and weigh in at about half the calories with about 3 grams of fat.

The Fit Foodie’s Light Pumpkin Pie Squares

The news cycle may be filled with pumpkin spice, but this recipe from Pasta Fits (the National Pasta Association) is an innovative way to showcase pumpkin as a pasta sauce�and make good use of those turkey leftovers that are sure to come.�

Pasta with Pumpkin Sauce, Turkey and Cranberries

These pumpkin butter filled pecan wafers are made with nutritious pumpkin. It's a very nutritious fruit, rich in vitamin C, E, antioxidants and they're even one of the best sources for beta-carotene (a pigment that gives pumpkins the deep orange color), which converts to Vitamin A once in the body."

Pumpkin Butter Filled Pecan Wafers

Fried pumpkin wontons featuring pumpkin, rich in vitamin C, E, antioxidants and an exceptional source for beta-carotene.

Fried Pumpkin Wontons

This recipe for Pumpkin Tortellini is shared by food blogger and recipe developer Christopher Mohs. His website,�Pumpernickel&Rye, is devoted to great food that he makes incredibly easy to make.

Pumpkin Tortellini