St. Patrick’s Day is around the corner, which means we can look forward to Spring and the fresh flavors to follow. In that department, we’ve got you covered.
The history of St. Patrick’s Day is rich, filled with tradition and the celebration of the Irish heritage. If you want to know more about the history, such as Saint Patrick himself, the origin of ‘everything green’ and how it translates today, read our article here about The Emerald Lure of St. Patrick’s Day.
If it’s recipes you’re looking for, you’re in the right place. We’ve rounded up 17 of our favorite St. Patrick’s Day and Irish-inspired recipes to help you craft your snacks, appetizers, entrees and tasty treats all day long. After all, we’re all a little Irish on St. Patrick’s Day.
This recipe features fresh-cut slices of sweet Vidalia onion dipped in a hearty buttermilk and Irish beer batter served freshly fried and deliciously seasoned with salt and garlic pepper.
This indulgently delectable cheesecake offers a wonderful balance of Irish Cream liqueur and cream cheese topped with a sweetened sour cream. This recipe would be an ideal choice for a St. Patrick’s Day dessert.
Potato Soup with Cheese and Irish Ale is just the thing to help you cozy up at home and celebrate St. Patrick’s Day, all while feeling you are at the neighborhood pub!
Don’t buy storebought this holiday, treat yourself and your friends to a homemade Irish Cream liqueur. It’s perfect for coffee, on the rocks or topping a decadent Irish dessert.