dessert recipes

Just in time for Valentine's Day, a recipe for Lemon Pound Cake from one of my favorite chefs and a true pastry expert, Chef Jacquy Pfeiffer, president and co-founder of The French Pastry School in Chicago.�

Lemon Pound Cake

Chef Antonio Ortu�o shares his recipe for Pan de Calatrava, or Spanish Bread Pudding, a dessert famous in the region of Murcia in Spain.

Pan De Calatrava "Spanish Bread Pudding"

Good Old Fashioned Cider Gingerbread Cake

This versatile, savory Wild Mushroom Bread Pudding pairs well with meat or poultry and can be baked in a large dish or individual ramekins.

Wild Mushroom Bread Pudding

A top view of a beautiful Custard Apple cake, perfectly browned on top and made with fresh baked apple filling.

Custard Apple Cake

Chef Ace Champion holds up his finished chocolate kahlua cream pie with madagascar creme.

Chocolate Kahlua® Cream Pie

This cardamom coffee cake was her original recipe.� If you�ve never tried to make yeast dough, it's never too late to learn!

Swedish Cardamom Coffee Cake

Pumpkin Caramel Crunch Pie

This recipe for Door County Cherry and Plum Tatin is from Janice W. Thomas of the Savory Spoon Cooking School in Door County, Wisconsin.

Door County Cherry and Plum Tatin

This recipe for D�lice au Chocolat Noir (Chocolate Delight) comes from Michelle Hernandez, owner of Le Dix-Sept, a San Francisco based French patisserie on behalf of TCHO, the Berkley-based developer of ethically sourced high-quality chocolate.

Délice au Chocolat Noir

Celebrate Brazil with this Crème de Papaya

Looking for a nutritious, fun and flavorful way to start your morning, a beautiful and cool dessert, or evening snack? Give this Honey Pecan Yogurt Berry Parfait a try.

Honey Pecan Yogurt Berry Parfait