ShowsJune 7, 2022 1:09 pm
How to Make Sweet and Sour Caponata from Sicily
On this episode of You, Me & Sicily! Eszter and her friend Vanessa make the popular sweet and sour caponata using all (…)
On this episode of You, Me & Sicily! Eszter and her friend Vanessa make the popular sweet and sour caponata using all (…)
With the shift in seasons fast-approaching, its nice to see that one of this year’s blessings – extraordinary amounts of eggplant growing (…)
Offering a taste and texture that can compete with a prime cut of meat, nothing entertains the fall appetite quite like this Eggplant (…)
“The recipe for Ajvar, or Serbian Salsa as it’s also called, differs from home to home across the Balkan Region. The addition of chili (…)
Straight from the east coast of Sicily in Catania You, Me & Sicily! brings you an authentic Sweet and Sour Caponata recipe! (…)
Vincent visits with Sicilian tour guide Gary and his mother at her home in Sicily, Italy. Together they learn exactly how to make the (…)
Grilled Eggplant with Marjoram Sauce Recipe – Eggplant was cultivated for the beauty of its flowers and glossy fruits rather than for the (…)
Italian polenta is traditionally made from coarsely ground yellow corn. Use a heavy pot to prevent sticking and scorching. Here, we pair (…)
Fire up your grill and make a satisfying grilled eggplant recipe for dinner. Frankie Harvey is The Elegant Gourmet, exploring new cuisines (…)
Recipe Courtesy of Williams-Sonoma. Adapted from Williams-Sonoma Food of the World Series, “Barcelona”, by (…)