RecipesJune 24, 2015 11:00 am
Grilled Lamb Kabobs with Mint Yogurt Sauce
Kabobs are made all over the Mediterranean, and in the eastern Mediterranean, lamb is the meat of choice. The hot lamb can be tucked (…)
Kabobs are made all over the Mediterranean, and in the eastern Mediterranean, lamb is the meat of choice. The hot lamb can be tucked (…)
Chop up some fresh fruit, layer it with honey-flavored yogurt and granola, and you’ve created a delicious snack. These parfaits (…)
Thanks to the availability of frozen berries, you can enjoy the fresh flavors of summer even in the midst of winter. If using frozen berries (…)
This lovely salad is typical of the southern Mediterranean. It can be served as a side dish or an appetizer and is also delicious tossed (…)
Here, aromatic cardamom, which has a slight citrusy flavor, and a little dark rum give this easy-to-make moist cake an intriguing (…)
Grilling brings out the natural sweetness of summer’s stone fruits, including peaches, nectarines and plums. Paired with honey and (…)
Serve this simple but tasty pasta salad at a picnic or barbecue.
Chickpea Curry Recipe. Spoon this vegetarian curry over hot, steamed basmati rice so you can fully appreciate the flavors (…)
This unique dipping sauce adds the ultimate flavor diversity to complement your meals. It’s a taste your kids will love when (…)
Rockin Moroccan Garbanzo Pita Recipe. This quick lunch or dinner includes cumin spiced chicken and veggies served in a pita pocket. (…)