bacon

Hot Spot: Glazed and Infused

Hot Spot: Glazed and Infused

We love these served in mint julep cups or silver goblets. Although this recipe calls for just three simple ingredients, there are a few tips that will make you a pro. Always line your rimmed baking sheet with heavy-duty aluminum foil. Watch the bacon bites, and, if they are cooking too fast on the bottom, roll them over so they can caramelize evenly. As soon as they are done take them off the pan, otherwise, they will superglue themselves to the foil.

Bacon Bites

Easy Cobb Salad

Easy Cobb Salad

Chicken and Corn Chowder

Chicken and Corn Chowder

Red Potatoes with Bacon

Red Potatoes with Bacon

BLTA Sandwiches

Piggy Panini

Piggy Panini

Cowboy Beans

NRA 2013: Gibby Dog

NRA 2013: Gibby Dog

Cheddar Bacon Biscuits Recipe

Cheddar Bacon Biscuits Recipe

Breakfast Panini Recipe

Breakfast Panini Recipe

Apple Citrus Salad with Avocado and Bacon

Apple Citrus Salad with Avocado and Bacon