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Cookbook Review

The Eat Like You Give A Fork Cookbook features Chef Mereya Ibrahim with more than 80 recipes to help you eat healthier every day and avoid the dreaded word diet.

Eat Like You Give A Fork: Cookbook Review

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Chef Mareya Ibrahim, author of Eat Like You Give A Fork shows you how to create a You Glow Smoothie.

You Glow Smoothie

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Breakfast, The Most Important Book About The Best Meal of the Day starts with an A.A. Milne quote of a conversation between Piglet and Pooh, which immediately catches your attention. Just as, �What�s for Breakfast?� is the first thing Pooh says to himself in the morning, many of us have that same attention span�and nothing can happen until we are fed!

Review: Breakfast, The Most Important Book About The Best Meal of the Day

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Community Table is definitely a cookbook, but it's so much more. It's a roadmap for creating a thriving ecological food future, filled with stories, education, and recipes that celebrate the farm-to-table concept and make it a tangible reality.

Review: Community Table – Recipes for an Ecological Food Future

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A copy of Joanne Flake's latest culinary mystery, Christmas Cake Murder sits atop an elevated cake stand next to a bowl of sugar.

Review: Christmas Cake Murder

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The Lake Michigan Cottage Cookbook: A Food Channel Review

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The flat shape of linguine ("little tongues," in Italian) provides the perfect vehicle to soak up this scrumptious sauce. Served with a tossed green salad and crunchy Francese bread, the dish makes for a surprisingly easy meal.

Death al Fresco – A Culinary Mystery

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Stock the Crock by Phyllis Good

Stock the Crock: Cookbook Review

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Cocktail Guide to the Galaxy: Cookbook Review

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Mystery Science Theatre 3000 Satellite of Love Cocktail by Teresa Galus

Mystery Science Theatre 3000: Satellite of Love Cocktail

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Star Wars: Sarlacczerac Cocktail

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traditional dill pickles recipe from the Ball Canning Back to Basics cookbook

An Interview with Chef Sarah Page of Ball® Fresh Preserving Test Kitchen

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