RecipesJanuary 6, 2011 10:02 am
Harvest Fruit Salad
For this fabulous fruity salad, the Bartlett, Red Bartlett, or Anjou is recommended. Garnish each serving with thin slices of apple and (…)
For this fabulous fruity salad, the Bartlett, Red Bartlett, or Anjou is recommended. Garnish each serving with thin slices of apple and (…)
Asian pears are a particularly good choice for salad, as they remain crisp when tossed with a vinaigrette.
Tangy-sweet apples and ripe orchard pears are slow-simmered until thick and bubbling-hot. Flavored with apple cider, brown sugar, (…)
This chunky soup is made even more interesting with the addition of diced pears and a classic Catalan picada thickener of garlic, almonds (…)
Treat your dinner guests to this colorful and fruity salad. Pears, dried cranberries and mixed greens are combined with toasted walnuts (…)
Your guests will be raving about this festive salad which features two favorites — pears and cranberries. It’s drizzled with (…)
Colorful and savory, this appetizer is easy to make. Serve these tasty bites at a cocktail party or as a prelude to a dinner party. You (…)
For a hearty Sunday Brunch that features fluffy hotcakes, sizzling bacon and golden eggs you can add a Mexican variety to the menu by (…)
These whole-grain cupcakes look right back at you. The fanciful topping of canned pear slices and cherries arranged like a wide-open (…)
Recipe Courtesy of Cooking.com.