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Pumpkin Stuffed Green Lentil Cannelloni by Explore Cuisine

Pumpkin Stuffed Green Lentil Cannelloni

We share cocktail recipes from bloggers, mixologists, food editors and brands all the time. Today, this recipe has a very personal connection. The "Tish Special" was the favorite drink of a dear friend who passed recently. She was one of my biggest fans and a lover of The Food Channel. This was Tish's favorite beverage�one she enjoyed on the golf course and in the evenings watching the sunset in her beloved Hawaii. It might actually be known as a "Sea Breeze," but for today, it will be "Tish's Special." Photo credit: Summer Brooks.�

The Tish Special

Pickled Ginger Slices by Jim Bailey

Gari: Pickled Ginger Slices

Italian Sushi Roll with Spicy Japanese Marsala Sauce Recipe

When this recipe was given to us we chuckled a bit: Velveeta, sausage, Ro-Tel, and slider buns. What in the world could be so special about this family recipe? I think one of the girls in the kitchen even rolled her eyes. Well, let me just say that when we made these sliders we gulped and literally had to eat our words.

Hangover Sliders

For your NFL final four consideration the New England Patriots Lobster Roll from the head chefs at the NFL Experience Times Square.

New England Patriots Lobster Roll

This cocktail is made with passion fruit, orange, pineapple and lemon juice mixed with dark rum and grenadine for all your island-vibes.

Hurricane Champion Punch

Congratulations to Bruno Mars for winning record of the year at last night's Grammy Awards. In celebration, our friends at renowned bars,�STK�Downtown, Midtown and STK Los Angeles, created this signature cocktail recipe. Salute!�

The 24k Cocktail

Made with raw cacao, coconut flour, cinnamon, and antioxidant-rich honey, Izabela Misiuk's Heavenly Chocolate Beet Cake tastes nothing short of divine.�Healthy eating doesn't have to be about sacrifice."

Heavenly Chocolate Beet Cake

The classic Gimlet cocktail with a cucumber twist! A traditional Gimlet is a gin sour, typically featuring a lime. This version adds a contemporary twist with the use of cucumber.

The Cucumber Gimlet

Certified Nutritionist & Fitness Chef Ashley Walter Pettit cooks with Danielle Robay, talented TV host of WCIU's "The Jam" in Chicago. Ashley walks through two meal suggestions to keep Danielle feeling energized & camera-ready for her early call-times.

How to Make Foods for Increased Energy

For you chocolate lovers, our friends�at�Chopin Vodka�have created this delectable Chocolate Martini. Made with Dorda Chocolate Liqueur and Chopin Rye Vodka, it's the perfect indulgent ending!

Chocolate Martini