11 Oct 17
ShowsOctober 11, 2017 2:00 pm
Homemade Cinnamon Raisin Pumpkin Crullers
Leftover bread? Make it into a cruller! Join Tracy as she prepares your next snacking surprise. Impress yourself at how easily you can (…)
baking
The Latest
25 Sep 17
Food & Drink September 25, 2017 5:00 pm
13 Ways to Celebrate The First National Bakery Day
September 28, 2017, is the first-ever, official, National Bakery Day! Baking is a diverse business, even if we traditionally think of sweets (…)
02 Sep 17
RecipesSeptember 2, 2017 3:00 pm
Old Fashioned Indian Pudding
The original Hasty Pudding, or Indian Pudding, is probably the very first dessert ever made on New England shores by our European (…)
03 Apr 17
RecipesApril 3, 2017 3:10 am
The Ultimate Lemon Drizzle Cake Recipe
Sharp with lemon and rich with butter, this is everything that a Lemon Drizzle Cake should be. This light and moist lemon cake is the perfect (…)
02 Apr 17
ShowsApril 2, 2017 6:11 pm
The Ultimate Lemon Drizzle Cake
Ready to spread a little Springtime joy? This is how you do it! This Lemon Drizzle Cake recipe has a moist and fluffy base, topped with a (…)
21 Feb 17
ShowsFebruary 21, 2017 3:58 pm
Chicken Pie
Enjoy this traditional comfort food, from the chefs at Rattan Direct! The buttery, flaky crust and hearty meat filling, are sure to make you (…)
09 Feb 17
ShowsFebruary 9, 2017 8:58 pm
Easy Chicken Parmesan Bake
This Easy Parmesan Chicken Bake has a creamy tomato base topped with mozzarella cheese, making it great winter time comfort food! See more (…)
09 Feb 17
RecipesFebruary 9, 2017 7:14 pm
Classic Chicken Pie Recipe
Savory or sweet, pie is one of the great joys of life, and no one makes pie like the chefs at Rattan Direct! This chicken pie recipe (…)
09 Feb 17
RecipesFebruary 9, 2017 6:24 pm
Easy Chicken Parmesan Bake
As the coldest season lingers on, we want to eat something comforting at the end of a long day. The chefs at Rattan Direct give us just (…)
28 Nov 16
ShowsNovember 28, 2016 6:31 pm
Ravin' Ricotta
On this episode of You, Me & Sicily, Eszter and Alfred will take you to a sheep farm to see how fresh ricotta is made and sample some (…)
