cookie recipes

The 13 Days of Christmas Cookies: #12 Great-Grandma Rose Schade’s Pecan Crescent Cookies

These snicker doodle cookies come from an old family cookbook, called Feeding the Flock. These cookies are easy to make with flour, sugar, eggs, shortening, baking soda, salt and cream of tartar.

The 13 Days of Christmas Cookies: #11 Aunt Clara's Snicker Doodle Cookies

These Coconut Pandan Cookies are Southeast-Asian inspired and represent but one example of the growing Accessible Ethnic Trend in The Food Channel's 2019 Top Food Trends report.

The 13 Days of Christmas Cookies: #5 Coconut Pandan Cookies

Welcome to Day 4 of our 13 Days of Christmas Cookies. Today, we're featuring a recipe for Chocolate Chocolate Chip Macadamia Cookies, shared by a fierce chef I had the opportunity to meet at an organizational meeting for Women Chefs & Restaurateurs in Springfield, Mo., this year.

The 13 Days of Christmas Cookies #4: Chef Melinda’s Chocolate Chocolate Chip Macadamia Cookies

These pumpkin butter filled pecan wafers are made with nutritious pumpkin. It's a very nutritious fruit, rich in vitamin C, E, antioxidants and they're even one of the best sources for beta-carotene (a pigment that gives pumpkins the deep orange color), which converts to Vitamin A once in the body."

Pumpkin Butter Filled Pecan Wafers

A Peanut For Your Thoughts

If you liked her Homemade Samoa recipe, you'll love this take on Homemade Tagalongs from Siri Daly, Today Show food contributor and author of�Siriously Delicious.

Homemade Tagalongs

A scrumptious take on Samoa Cookies from Siri Daly, Today Show food contributor and author of the delightful new cookbook Siriously Delicious.

Homemade Samoas