ShowsFebruary 2, 2016 9:55 pm
Vegan Banh Mi
Learn how to make a fun and delicious twist on a Vietnamese dish, Vegan Tofu Banh Mi Sandwich, on The Healthy Voyager’s Global Kitchen. (…)
Learn how to make a fun and delicious twist on a Vietnamese dish, Vegan Tofu Banh Mi Sandwich, on The Healthy Voyager’s Global Kitchen. (…)
Learn how to make a delicious garlicky sauce out of cashews that is completely vegan and gluten-free! The sauce is great for any pasta, (…)
Join Carolyn on The Global Kitchen as she prepares this Vegan Garlic Cashew Alfredo Cream Sauce that is the perfect topper for pasta or (…)
With Cinco de Mayo right around the corner, it’s the perfect time to brush up on your margarita mixing skills. We have the perfect skinny (…)
Skinny margaritas are all the rage since they cut the sugar out and replace them with natural juices and citrus flavors. Try this fun and (…)
This comfort food recipe combine herbs and spices with healthy ingredients to make a flavorful and savory shepherd’s pie that is a (…)
With fluffy and crispy pastries holding a rich cream cheese filling, this recipe is perfect as an appetizer for any holiday party or get (…)
Carolyn Scotts, The Healthy Voyager, shows you how to make a rich, earthy Vegan Maple Sweet Potato Chipotle Bisque. A perfect fall recipe (…)
This brownie dessert is perfect for the holidays and features peppermint as the star of the show.
Try out this vegan eggnog recipe that tastes incredible! It drops the heavy cream and eggs, substituting healthier alternatives without (…)