soup recipe

Making miso ramen soup with spiraled potatoes is a healthy and paleo-friendly way to enjoy a hearty bowl of noodles. It is super easy to make, colorful, and delicious!

Miso Ramen with Spiraled Idaho® Potatoes

This bright and delicious pasta soup is packed with spring vegetables and fresh flavors. Use it as a starter at dinner or make it ahead to enjoy at lunch.

Roasted Garlic Pasta Soup

Pozole is a traditional Mexican stew that is made with a spicy and savory blend of spices, pork shoulder, garlic and lime juice to give it a zesty kick! It takes less than an hour for this stew to come together, making your�night much easier.

Traditional Pork Pozole

Make a mouthwatering Mediterranean Roasted Vegetable Soup with squash and carrots, but really, you can use any vegetables from the night before.

Mediterranean Roasted Vegetable Soup

Mediterranean Roasted Vegetable Soup

A packet of seasoned dehydrated Idahoan� Garlic Mashed Potatoes is one of the fastest ways to a comforting bowl of soup.

Idahoan® Roasted Garlic Potato Spinach Soup

A heart and belly-warming soup made with American Lamb boneless leg or shoulder, delicious cheese tortellini's, and protein-packed veggies.

Tortellini and Lamb Country Soup

Victoria and Abdul: Chilled Mango Caramelized Onion Soup with Shrimp

The Chefs at Iberostar Hotels & Resorts have shared a couple of their favorite Mexican soup favorites for you to try at home. This recipe for Iberostar Mexico's Tortilla Soup is made with fried tortillas, filled with traditional Mexican soup�easy to make and full of sabor (flavor).

Iberostar Mexico's Tortilla Soup

This classic butternut squash soup has a twist! Made with all fresh ingredients, we use coconut cooking oil and coconut milk as part of the base of this delicious Roasted Butternut Squash Soup.

Roasted Butternut Squash Soup

Italian Lentil Stew by Jim Bailey

Homemade Italian Lentil Stew

Potato and Leek Soup

The Secret To Great Soup