Breakfast

Bacon and Egg Breakfast Sandwiches

The classic bacon-and-egg breakfast just got better. Here, the ingredients are tucked between slices of brioche toast, along with sliced tomato, grilled red onion and fresh arugula. To speed preparation, the bacon and eggs are…
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Blackberry Muffins

The abundance of fresh ripe berries is one of the pleasures of summer. Each variety in the seasonal trinity—blackberries, blueberries and raspberries—works beautifully in this recipe.
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Bacon Confetti Frittata

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Mini Vegetable Frittatas

Rather than make one large frittata on top of the stove, bake individual ones in a muffin tin. These colorful mini vegetable frittatas have great flavor from the Cheddar and goat cheeses and the Italian…
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Cherry-Almond Quick Bread

This easy breakfast bread gets a hit of flavor from almond extract, while dried cherries lend a pleasant tartness.
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Hash Browns with Fresh Chives

Made with shredded potatoes, these hash browns cook up nice and crispy on a nonstick griddle. A handful of fresh chives adds bright herbal flavor. If you’d like, add some grated yellow onion along with…
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Belgian Waffles with Triple Strawberry Topping

Perfect for a springtime brunch, these waffles get a triple dose of strawberries from a lightly sweetened puree, strawberry whipped cream and sliced fresh berries. The waffle batter is a snap to prepare, thanks to…
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Breakfast Hash with Bell Pepper and Swiss Chard

Hash isn’t just for breakfast—it makes a satisfying one-pot meal for dinner, too. Our version includes lots of vegetables along with sausage, if you wish.
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Sunny-Side Up Breakfast Pies

Recipe courtesy of Williams-Sonoma
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Florida Citrus and Honey Butter Pancakes

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Dutch Apple Breakfast Bake

This tasty breakfast recipe is great for a casual brunch or weekend family breakfast. The recipe was created by Linda Bibbo, of Chagrin Falls, Ohio, who was a finalist in the 44th Pillsbury Bake-Off Contest…
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Baked Brunch Strata

Perfect for the holiday season; a make ahead brunch dish to wow even the most picky house guest!
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Greek Leek Quiche

Ok, quiche is French but I used non-fat Greek yogurt as the quiche base rather than crème fraiche or heavy cream; hence Greek Quiche. You end up with a lighter and definitely healthier version of a…
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Stuffed French Toast with Cinnamon Spiced Cream Cheese

French toast stuffed with sweet cinnamon-spiced cream cheese and apricot preserves is the perfect brunch dish to greet your family on a weekend morning.
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Artichoke Frittata with Crispy Pecorino

This frittata is topped with crispy shards of pecorino romano cheese, creating an appealing contrast to the tender eggs.
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Sour Cream Coffee Cake

Recipe courtesy of Williams-Sonoma Kitchen.
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Fluffy Eggs and Chives

Make scrambled eggs special with the addition of chives.
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Blue Maxx Breakfast Skillets

Chef Ben Ford’s Blue Maxx Breakfast Skillets are a popular brunch item at Ford’s Filling Station in Los Angeles. There, he serves simple rustic dishes with innovative twists, what he calls “elevated comfort food.”
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Cheese & Chive Soufflés

With the holidays and house guests just around the corner, it’s nice to have some special dishes that you can serve for breakfast or brunch. Cheese and chive soufflés, served in individual ramekins, are always…
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Sweet Caramel "Strata" with Almonds and Cherries

At holiday time, brunch is a great alternative to a dinner or cocktail party for entertaining. This festive strata features dried cherries and almonds and is served with a scrumptious butter sauce.
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Pumpkin Coffee Cake with Brown Sugar-Pecan Streusel

Lighter than you would expect, with the rich flavor of pumpkin and spices, and a thick layer of crunchy brown sugar and pecan streusel, this coffee cake would make an ideal dish for the winter…
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Cinnamon Pull-Apart Bread

This recipe, also known as Monkey Bread, is so delectable that everyone will be clamoring for seconds.
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Cranberry-Orange Muffins

Harvested from bogs when cold weather arrives and available throughout the winter months, tart, fresh cranberries are a signature fresh fruit of autumn and early winter. The combination of tart cranberries sweetened with oranges, another…
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Lemon Poppy Seed Muffins

Muffins are a snap when you start with a cake mix. These muffins, speckled with poppy seeds and flavored with lemon extract, make a great breakfast or tea-time treat.
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Waffles with Maple-Glazed Bananas

This recipe puts a new twist on the classic bananas Foster. We use maple syrup instead of the traditional brown sugar, and pair sautéed bananas with waffles and whipped cream to produce a delicious breakfast…
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