National Onion Association

The ideal crisp and refreshing veggie sandwich, perfect for summer, made with red onion, sliced cucumber, tomato, and fat-free cream cheese. So tasty!

Hearty Onion-Veggie Sandwich

Chipotle Egg Breakfast Sandwich by National Onion Association

Chipotle Egg Sandwich

Victoria and Abdul: Chilled Mango Caramelized Onion Soup with Shrimp

Peach and Onion Salsa by National Onion Association

Onion-Peach Salsa

Add a creative twist your St. Patrick�s Day menu this year with these Irish Nachos! Why Irish? Homemade potato chips serve as the base instead of tortilla chips!

Irish Nachos with Cider-Braised Onions

Prep this delicious Slow Cooker Chili before work and return home to the perfect chili dinner - leaving plenty of time to enjoy your summer evening.

Slow Cooker Chili

Roasted Onions with Herb-Butter Sauce

Slow Cooker Market Stew for All Seasons by National Onion Association

Slow-Cooker Market Stew for All Seasons

A creamy and cheesy risotto side dish made with onions, crumbled Gorgonzola and fresh, finely grated Parmesan cheese.

Two Cheese Risotto with Onion

This grilled sammy�is easily made vegetarian, if desired, by removing the prosciutto. Either way, it's a vegetable and nutrition-packed sandwich that would be perfect for any summer picnic!

Spicy Onion Panini with Basil and Roasted Red Pepper

Deliciously Creamy Peas served in Onion Half Shells are a perfect side dish for Easter and Passover this year! Not only delicious, but visually a work of art.�

Creamed Peas in Onion Half Shells

The perfect on-trend, light and delicious appetizers for your next gathering, a refreshing take on spring rolls from The National Onion Association.� These lightly crunchy rolls are made with vermicelli noodles, fresh mint, green lettuce, carrot, onion, cucumber and mango rolled in rice paper.�

Thai Salad Rolls with Peanut Dipping Sauce