Southern Peach Cobbler Recipe
Southern Peach Cobbler Recipe
By Rattan Direct |
August 1, 2017 7:30 am
For a quick and easy southern-style dessert, you can’t go wrong with all-American peach cobbler.
One taste of peaches and the flavors of summer come flooding in, complete with memories of your grandma’s secret recipe. Make this Southern Peach Cobber your next family tradition. Dig in and enjoy!
Want to see how it’s done? Watch the how-to video right here !
This recipe is courtesy of the chefs at Rattan Direct.
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4
ripe peaches, chopped
3 tablespoons
sugar
Ground cinnamon
2 cups
plain flour
2 cups
soft brown sugar
1 heaping teaspoon
baking powder
Pinch of salt
1 cup
milk
1
egg
1 teaspoon
vanilla
1
Beat together the milk, egg, vanilla.
2
Mix the flour, brown sugar and baking powder.
3
Mix the wet and dry mixes together.
4
Pour the melted butter in the bottom of a baking dish.
5
Pour in the batter.
6
Top with the peaches.
7
Sprinkle over the sugar and cinnamon.
8
Bake at 350F for about 45 minutes or until cooked through.
9
Serve warm with ice cream.
Rattan Direct
The Recipe Show is brought to you by Rattan Direct. They create beautiful recipes with fresh ingredients and a careful eye for mouthwatering presentation. Their eye for detail in cooking comes from the longtime standing and excellent talents in making your home a beautiful place, as one of the top furniture distributors in the United Kingdom.
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