Thanksgiving at grandma’s house wasn’t complete with out a freshly baked pumpkin pie on the table.
This Honey Cream Pumpkin Pie is grandma’s-plus. Sweetened with a delicious honey cream, the pie itself features pumpkin purée, half and half, eggs, brown sugar, cornstarch and pumpkin spice.
It will fill your kitchen with the delightful spicy and earthy smell of pumpkin baking.
Shared by our friends at the National Honey Board.