cornmeal

Slow Cooker Indian Pudding

Indian Pudding, also referred to as Hasty Pudding, is a traditional New England classic that is popular at the Thanksgiving table. It’s a mouthwatering sweet pudding with a thick consistency that works well with vanilla…
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How To Make Slow Cooker Indian Pudding

November 13th was National Pudding Day, and we decided to celebrate with a delicious slow cooker recipe. Nothing smells and tastes like fall more than a warm bowl of Indian Pudding topped a creamy, melty…
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90 Second Craveable Cornbread

People have been baking in cast iron pans, skills, and molds for decades and we have no intention of changing a good thing! This cornbread is not only crave-worthy, but it also has the traditional…
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Lemon-Thyme Polenta and Roasted Mediterranean Vegetables

You can prepare the polenta up to 2 days in advance, if desired. Regular thyme may be substituted for the lemon thyme, although it won’t have the same citrusy fragrance.
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Bacon-and-Cheddar Cornmeal Johnnycakes

A uniquely New England tradition, johnnycakes are thought to have first originated in Rhode Island. This version, embellished with crisp bits of bacon and sharp cheddar cheese and served with honey or syrup, makes a…
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Mexican Chicken Wings

With anticipation building up for the Super Bowl, fans are finalizing their Super Bowl party menus. Though chips, dips, chicken wings and pizza are the usual Super Bowl-go-to’s, the folks at DOBEL Tequila suggest adding…
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Zesty Lime-Fish Tacos Recipe

Zesty Lime-Fish Tacos Recipe. This terrific taco recipe was a winner in the Dinner Made Easy Category of the 44th Pillsbury Bake-Off.
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6-Hour Chili

To ensure impeccably fresh meat, we recommend grinding it yourself with an electric meat grinder. Try using boneless chuck with some of the outer fat still attached.
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6 Hour Chili

To ensure impeccably fresh meat, we recommend grinding it yourself with an electric meat grinder. Try using boneless chuck with some of the outer fat still attached.
read more >: 6 Hour Chili
Maple Indian Pudding Recipe

Maple Indian Pudding. Because comfort has become a guiding principle in the food world, this pudding will make you a super star. You can rewarm leftovers in the microwave oven. Cover and cook at low…
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Polentina with Bananas and Maple Syrup

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Buttermilk Cornmeal Fried Chicken

Recipe Courtesy of Williams-Sonoma. Adapted from Williams-Sonoma New American Cooking Series, “The South”, by Roy Overton (Time-Life Books, 2000).
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Southwestern Chicken and Sausage Stew with Chile-Cilantro Paste

Recipe Courtesy of Cooking.com.
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